Ty's Thai Salad was probably the prettiest salad I've ever seen! I made it back in January and it was a nice change from all the holiday and winter comfort food.
It makes a big bowl full, so be prepared with your largest bowl and plenty of people to eat it!
After reading the reviews on the Food Network site, I cut back on the olive oil to 1 cup. I don't like salad swimming in dressing, just a light covering works on this salad. And the dressing is good!
Eat a big bowl full now. I think the leftovers will likely be a soggy mess!
Linking with the Sweet As Pie Cooking Club